How to cook a potato cake so that it tastes like it was in childhood ..?
There are 3 answers
Answered on December 7, 2014 14:39
As in childhood will not be vseravno. The point is not in the recipe, but in the perception of the world in childhood and now. Then everything was tastier ...)) although I use a little trick, so it seems that the potatoes look like TU. I grind 300 grams of cookies (shortbread is desirable) and almost a full glass of nuts in a meat grinder. I bring to the boil in a pan half a glass of milk, half a glass of sugar and 3 tablespoons of cocoa powder, stirring with it. Then put the butter in there and stir until it dissolves. When it cools, I mix it with ground livers and nuts and make cakes, and then I roll them in nuts sometimes. Well, of course you have to let them cool in the fridge.
Answered on February 20, 2015 13:30
You can make it easier, just jubilee cookies crush crumb, add condensed milk and cocoa. Already tried, liked.
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